Frank Brown Cloud

  • About
  • Essays
  • Writing elsewhere
  • Game Design
  • Comics
  • Contact

antibiotic use in animal agriculture

  • On Jonathan Safran Foer’s ‘We Are the Weather.’

    A lot of climate change is caused by cheeseburgers. Killer superbugs are, too.

    November 29, 2019

    Frank Brown Cloud

    All posts, Book reviews, Ecology, Parenting
    animal agriculture, antibiotic resistance, antibiotic resistant bacterial, antibiotic use in animal agriculture, antibiotics, antibiotics in animal agriculture, carbon emissions, climate change, climate destabilization, cognitive bias, cognitive biases, concentrated animal feeding operation, cutting carbon, emotional understanding, energy conservation, energy use, energy use in animal agriculture, environmental veganism, environmentalism, ethical diet, ethical veganism, ethics of eating, existentialism, global warming, greenhouse gas emissions, human cognition, human extinction, Jonathan Safran Foer, low carbon diet, meaning of life, moral diet, MRSA, philosophy, plant-based diet, Saving the planet begins at breakfast, vegan, veganism, vegetarian, vegetarianism, We Are the Weather
    On Jonathan Safran Foer’s ‘We Are the Weather.’

Frank Brown Cloud

Create a website or blog at WordPress.com

  • Subscribe Subscribed
    • Frank Brown Cloud
    • Join 68 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Frank Brown Cloud
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar